Description
Quick, original, tasty snack to the table. Served both cold and hot.
Ingredients
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Cooking
From chicken breast and remove bone. The resulting fillet to divide into 4 pieces, slightly discourage.
Apricots thoroughly washed.
Chicken fillet salt and pepper on both sides. Place the dried apricots (3-4 things for each roll), put cheese.
Turn in roll, wrap in plastic wrap. Tie the ends in a knot.
The resulting rolls are sent in boiling water for half an hour.
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