Description
This salad will decorate your table, on weekdays and holidays.
Ingredients
-
Cucumber
1 piece
-
Red onion
1 piece
-
Apple
1 piece
-
Salmon
200 g
-
Adyghe cheese
150 g
-
Mayonnaise
Cooking
Cucumber cut into cubes.
Finely chop the onion.
The salmon remove the bones.
Apple cut into cubes.
As well to slice soft cheese.
In a bowl put the cucumber, then the onion.
Add disassembled into small pieces of salmon.
Add a little mayonnaise.
On top lay the Apple.
Top layer - soft cheese.
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