Description

The Pearl Of The Maghreb
Fish pie and various delicious flavors. Another recipe from the Maghreb, delicious to not want, and have the opportunity, as in "LEGO", to add or remove components

Ingredients

  • Flour

    250 g

  • Cheese

    125 g

  • Vegetable oil

    6 Tbsp

  • Leavening agent

    1 pack

  • Egg white

    1 piece

  • Spices

  • Fish

  • Cream

    1 pack

  • Mushrooms

  • Tomato

  • Chicken egg

    2 piece

  • Cheese

    100 ml

Cooking

step-0
Dough: 250 grams of flour 125 grams of cottage cheese 6 tbsp vegetable oil 1 Pacha. baking powder 1 egg white salt and pepper
step-1
Mix all ingredients, knead the dough and cooling
step-2
Remove the dough from the refrigerator and put in a baking pan
step-3
Mushrooms cut in half, put on the dough, then slices of fish, tomatoes, pieces of cheese
step-4
Cream, lightly beat eggs, season with salt and pepper, pour the filling and top with the grated cheese
step-5
Put in a preheated 190-200 deg. the oven on the bottom shelf
step-6
Bake until tender 45-55 min.
step-7
BON APPETIT! Fish can be substituted for the broccoli, not pizza, NOT pizza PIE!!!
step-8
Cheese durum, 70-100 g, such as ROQUEFORT
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