Description
Try it, bananas are a delicious dessert!
Ingredients
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Banana
-
Lemon
1 piece
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Powdered sugar
-
Jam
Cooking
To prepare the ingredients for the recipe.
Bananas peeled, cut lengthwise, sprinkle the flesh with lemon juice. Sprinkle with powdered sugar with vanilla or sugar.
Combine both halves and wrap each banana in foil. Put in a steamer or in a colander to put on a pot of boiling water (pour in no more than a glass of water). Leave on for 10-15 a few minutes.
Bananas are ready to serve with jam (I had apricot), where you can pour a glass of liquor. You can eat hot and cold. Bon appetit!
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