Tartlets "Licorice Mriya"

Description

I had a dream to take part in a culinary competition. And here, announced a recipe contest "Queen of the cocktail." On the way to his dream first I bought a set of ramekins for baking. The second step was to allocate the output to prepare the competition dishes. And the final step was adding a recipe and a realization of their dreams. For the competition "Queen of the cocktail."

Ingredients

Margarine

250 g
Flour

3 cup
Chicken egg

2 piece
Sugar

0.5 cup
Vanilla sugar

0.5 pack
Salt

0.25 tsp
Soda

0.25 tsp
Butter

50 g
Peas

200 g
Cream

150 ml
Powdered sugar

1 cup
Curd

100 g
Lemon juice

0.5 tsp
Pineapple
Grapes

Cooking

First need to soften the margarine, leaving him in the room for a few hours. Margarine, cut into pieces.

In the pieces of margarine and add flour.

Carefully with your hands RUB the margarine with flour.

Grind the yolks with sugar. Protein whisk.

In margarine with flour, add vanilla sugar, salt and soda, quenched with vinegar.

Then add to this mix the yolk with sugar and protein.

All thoroughly and knead the dough.

Molds for tarts oil. Gently put the dough in molds (I rolled a layer thickness of 0.5 cm and a Cup cut out circles which were then placed in molds). Pierce holes in the tartlets with a fork.

In tins to put circles of parchment paper and sprinkle a little of the peas (beans) to the coffee not lost form. Put the tartlets on a baking sheet. Preheat the oven to temperature of 220 degrees (about 5 min). Put the baking sheet with the tartlets and make the fire in the oven less. After 10 minutes remove the parchment paper with peas and leave the tarts for another 10 minutes.

For the cream should beat with a mixer the cream to a froth, then add the powdered sugar, curd and lemon juice. All mix thoroughly for 20 minutes with a mixer, then cream to put in the fridge for 30 minutes and then again beat all with a mixer.

For the filling, tartlets take the first 2 tablespoons of cream, then slices of pineapple and again around the edge, add the cream, then add a couple of grapes.

Cakes for the competition "Queen of the buffet" is ready. You can now please yourself and loved ones.

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