Pancake roses with carrots

Description

Try to cook pancakes in the original version. These roses are very beautiful will look great on the holiday table. Make roses is not difficult, you just have to try. The filling can be any.

Ingredients

Flour

280 g
Milk

750 ml
Chicken egg

2 piece
Sugar

1 Tbsp
Sunflower oil

2 Tbsp
Yeast

5 g
Carrots

2 piece
Butter

2 Tbsp
Vanilla sugar

1 pack
Powdered sugar
Salt
Caviar

Cooking

Prepare dough for pancakes: mix the yeast with 5 tbsp of warm milk and sugar, mix well and let rise.

Whisk the eggs with salt and pour the remaining warm milk and stir.

Stir in small portions sifted flour, sugar and vanilla with a beater knead the dough without lumps. Add the yeast and vegetable oil (2-3 tbsp), give a little to stand until bubbles.

Peel and grate on a fine grater carrots, mix with pancake batter.

Heat the pan, grease it with oil.

With the help of a tablespoon spread on her slices small, so the pancakes were not too thick.

Ready pancakes grease melted butter.

Now proceed to "assembling the bouquet": for this turn the first pancake as a compact pouch.

Then add the remaining petals. In the rose 5 pancakes. Fasten the lower part of the roses with a toothpick or kitchen twine. Then for the roses stood, the lower part cut off, and gently spread the petals.

Before serving, remove the cooking twine, sprinkle with icing sugar and decorate with greens lemongrass or mint. In the middle of a roses, you can put 1 tsp of caviar. Turned out delicious roses, such as solar, as oil Oleina! Bon appetit!

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