Description
Natural ("wild") rice has its own special flavor, and in combination with pineapple, capsicum and seasoning it can be served as a side dish or a separate dish.
Ingredients
-
Seasoning
1 pack
-
Paprika sweet
1 piece
-
Leeks
1 piece
-
Wild rice
125 g
-
Pineapple
2 piece
-
Vegetable oil
2 Tbsp
Cooking
Rice is boiled in salted water for 25-30 minutes. While the rice is cooking clean the leeks, paprika; fry in butter sliced rings leeks for 2-3 minutes, add diced peppers, simmer for 7-10 minutes. With the ready rice,drain water
Add it to the vegetables, add the seasoning packet, add the diced pineapple, mix well and turn off the stove.
In 5 minutes you can bring to the table. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.