Description

Schnitzel of Turkey with Apple and spinach
The meat is tasty and juicy. You can also cook a chicken breast. You can add a little broth. My recipe personally, coincidences happen. Serves 4 for 2 pieces For a side dish you can serve a vegetable salad, mashed potatoes or rice.

Ingredients

  • Mayonnaise

    6 Tbsp

  • Bacon

    8 piece

  • Apple

    1 piece

  • Spinach

    200 g

  • Breast of Turkey

    800 g

  • Mustard

    1 tsp

  • Sesame

    2 Tbsp

  • Salt

Cooking

step-0
The Turkey breast cut into portions 100g, slightly repel, pepper and salt. The green Apple peel and seeds, cut into small strips. Spinach is defrosted.
step-1
Mix mayonnaise with mustard and coat the steak. Apple and spinach to put on the edge of the schnitzel, lay a slice of smoked bacon. Cover with the second end of the schnitzel, folding it in half.
step-2
Coat with mayonnaise, sprinkle with sesame seeds. Fold in the baking dish, add a little vegetable oil, bake in the oven at 200 degrees for about 25 minutes until Golden brown.
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