Description
Well, what holiday without dessert!!! Love it and the adults and children! Delicious milk-cream, sweets and tea, and coffee! Help yourself!
Ingredients
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Butter
100 g
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Brown sugar
5 Tbsp
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Dry milk
1 cup
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Hazelnuts
50 g
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Coconut shavings
Cooking
Butter, take out of fridge and wait when it will become soft.
To soft butter add dry milk.
Take the necessary amount of cane sugar and puree them in powdered sugar.
Add the powdered sugar to the butter and all mix well. Slightly cooled in the fridge. With a spoon take a little of the mixture in the middle put the hazelnuts and roll into a ball.
Dip them in coconut flakes. Ready-made sweets refrigerate.
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