Description
Very tasty. Once you try it, and granola is a favorite dish for Breakfast and for a snack.
Ingredients
-
Cereals buckwheat
3 cup
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Almonds
0.5 cup
-
Seeds
0.5 cup
-
Sesame
20 g
-
Cinnamon
1 tsp
-
Ginger
0.5 tsp
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Fruit puree
1 cup
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Honey
3 Tbsp
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Olive oil
2 Tbsp
-
Salt
Cooking
Prepare the necessary products.
Almond crush.
Mix dry products.
I used buckwheat flakes of TM Mistral. Lightly add salt.
Prepare the wet ingredients.
Mix up.
Add to dry ingredients liquid.
Mix thoroughly. Spread on a baking tray lined with baking paper.
Put in a preheated 150 degree oven and bake 30 minutes. After some time take out the granola, let cool, put in a container with a tight lid and store in the fridge.
Bon appetit! Served with hot milk, yogurt.
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