Description
Yesterday I had a little celebration , that was hot.
Ingredients
-
Minced meat
300 g
-
Chicken egg
5 piece
-
Cheese
500 g
-
Green olives
Cooking
Grated cheese mix with eggs.
To place the fondant on the parchment and bake for 10-15 minutes.
Remove the cake from the paper and place on top of minced meat with spices and salt. Place a layer of olives.
Wrap in foil and bake for 30 - 35 minutes.
This roll is delicious both hot and cold.
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