Description
Very well, very tasty beer snack and more In a crispy batter melted cheese and toasted sausages. Mmmmmmm.... Delicious!
Ingredients
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Flour
400 g
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Chicken egg
2 piece
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Olive oil
3 Tbsp
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Sausages
150 g
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Cheese
200 g
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Salt
-
Paprika sweet
Cooking
The sifted flour, eggs, 2 tablespoons of olive oil and a pinch of salt mix.
Gradually adding a few tablespoons of warm water, knead elastic dough.
Hunting sausages cut into pieces.
Cheese to grate on a coarse grater, mix with sausage.
Roll out the dough thinly on a floured Board.
Cut the dough into squares, approximately 10 by 10 cm.
On each square put the filling and zasiyaet the edges of the dough to make a triangle.
Deco brush with olive oil and spread on his horns.
Bake at 190 degrees for about 30 minutes.
When serving, sprinkle with ground sweet paprika.
Well, very crisp! To cold beer it is! Help yourself!
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