Description
Lying around in the fridge pack of cream. They, of course, sour. And I have cake. Turned out very tender!!! Instead of blackberries you can use any berries.
Ingredients
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100 g
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2 cup
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1 pack
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1 tsp
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250 ml
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1.5 cup
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4 piece
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100 g
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Cooking
Beat eggs with sugar (1 Cup) in a mixer, to increase in volume twice. I had brown sugar, but you can use any.
Add the cream. Once again, I had sour cream. You can instead use yogurt, yogurt, fermented baked milk.. In General, any sour milk.
Add baking powder and vanilla sugar. I'm always in the dough add a little pinch of salt.
The sifted flour. It took me exactly that amount. It is better to look at the test, it should be like thick cream.
Put the dough in greased with butter form.
Put in the oven, preheated to 180 degrees. Bake for 35-40 minutes. Readiness check splinter. It should be dry.
Here is the finished cake.
While the pie is baked, prepare the syrup. For this to BlackBerry add 0.5 cups of sugar 0.5 cups of water. Bring to boil, simmer for a minute.
Still hot cake out of shape and impregnate with a syrup.
Garnish with blackberries and powdered sugar.
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