Description
A light and tasty salad
Ingredients
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80 g
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6 Tbsp
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2 Tbsp
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2 pinch
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2 pinch
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150 g
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200 g
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Cooking
To prepare the vinaigrette dressing. To do this, whisk until homogenous emulsion of olive oil, balsamic vinegar, salt and pepper. Life hack: to prepare the vinaigrette dressing is convenient in a bottle.
Salad mix to break it and fill with dressing.
Halloumi is to grill or dry pan. Cut into pieces.
To collect salad: on a plate put the salad mix on it put the strawberry slices and slices of halloumi. Eat immediately while the halloumi is hot.
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