Eggs and sugar, beat until stable white mass. Add flour, stir. The resulting dough spread on the baking pan a tablespoon in the form of pellets. Bake at 220 degrees for about 4-5 min. Cream : cream + sugar + juice - whisk. Whipped into cream cakes and form the shape of a pig. A figure wrapped in cling film and put to soak for 12 hours in the refrigerator.

Get, remove the foil.

Daubed cream. Denoted by the ears and tail. Chocolate denoted by the eyes, nose and hooves.

Eyes hazelnut chocolate, nostrils, chocolate-covered raisins, the Tang pills. Prepare the cream.

Our piggy is ready!