Fish fillet and onion mince, season with salt and pepper. Stir thoroughly.

The dough is thawed, cut into squares, sleca to extend the fingers.

One half of a tea spoon to put the ceviche.

Cover with the other half and sasobit region. I got such rectangles.

Can be formed in the form of rollers. As shown, after they specalise, their shapes are the same, but this method wins so that the dough is not disclosed, as in the first case, sometimes (during the proving) seam at odds. By the way pies should be immediately spread on a baking tray (pre-oiled) because the dough is very airy and rises quickly.

Beat 1 egg yolk and spread it over the cakes.

Put the baking pan in preheated up to t=220 degree oven and bake for 20 minutes. [b]tip:[/b] in order to ceviche turned out juicier, you can first fry the onions in vegetable oil, and then scroll through a meat grinder. [b][color=red]Bon appetit!!! [/color][/b]