Description
Puff rolls with marmalade. Very tasty.
Ingredients
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The dough is flaky yeast
250 g
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Chicken egg
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Powdered sugar
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Margarine
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Marmalade
Cooking
Roll the dough into a rectangle. Put in a number of jellies of the same color to collapse several times.
Then place the marmalade in another color and also to roll several times. Better to turn tighter.
Well, the third row of marmalade.
The edge of the roll, remaining in the folding brush with beaten egg. Boca good to take to marmalade "run".
Grease the roll with egg, spread on a baking sheet, greased with margarine, and place in a preheated to 220 degrees oven for 20 minutes.
THE MOST IMPORTANT THING!!! CUT INTO PORTIONS ROLL NEED ONLY WHEN IT IS COMPLETELY COOL.
And sprinkle with powder.
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