Recipe found on the Internet. My motto is "Tasty and simple". A minimum of cost and time, and the dish is ready. All a pleasant appetite!
Cut a piece of meat with the palm, chop it well
Chopped meat, RUB seasoning for meat, salt and garlic
Peel the potatoes and grate on a coarse grater. Add salt and 2 eggs (you can to the potatoes add the chopped onions)
The potato mixture a little squeeze and put on a flat plate.
Omit the meat in the beaten egg and spread on top of potatoes
Cover meat with grated potatoes.
Pan with oil heat. Bring our bear claws to the pan and gently sliding in the oil that our creation has not collapsed. Fry on both sides until browned. Our "feet" to put on a baking sheet and sprinkle with grated cheese. Put in the oven for 15-20 minutes at t=180*C.
All "legs" are ready, you can bring to the table.