Description

Biscuits, white chocolate and cranberry
These cookies without eggs, but with oil. Dried cranberries you can substitute any dried berries (raspberries, strawberries, blueberries, etc.) ...

Ingredients

  • White chocolate

    200 g

  • Flour

    330 g

  • Soda

    5 g

  • Butter

    180 g

  • Sugar

    180 g

  • Cranberry

    60 g

Cooking

step-0
Grate or cut the chocolate very finely. I first started on the grater, but then patience is "not enough" and began to cut with a knife, faster turned!
step-1
Butter cut into cubes or grate.
step-2
Mix the flour with sugar and baking soda ( not extinguish! ). In a mixture of flour-sugar-soda add butter and chocolate. Fingers quickly grind everything into crumbs. Add the cranberries.
step-3
Here comes the fun!... Begin to "roll" the ball ( my ball of snow for a snowman! ) of the mixture: it will be very difficult, as all dry and crumbly, but the main thing - patience, a little oil will start to melt from the temperature of your hands and all rolled.
step-4
Divide dough into 3 portions and skatiem of them "sausages" with a thickness of 3-4 cm Wrap them in plastic wrap and put in the fridge for an hour or overnight.
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