Description
In my childhood neighbour's aunt gave us these cookies. Now to my babies turn. You can also try this. We with daughters decided to put the recipe for the competition "Silver Line to the delight of the children."
Ingredients
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250 g
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2 cup
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2 piece
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4 Tbsp
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2 Tbsp
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Cooking
Margarine grate on a coarse grater, add the flour, add the egg yolks and sour cream.
Chop all the ingredients into crumbs. Then knead the dough, roll it into a bun, wrap in cling film and put into the fridge for 2 hours.
Roll the dough out to a thickness of 3-4 mm, cut out circles or other shapes. Spread on pan, brush with lightly beaten egg whites, sprinkle with sugar. Bake at 180 deg. 7-10 min.
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