Description
In the process of making the salad reminded me of a poem about the fall of the famous poet A. S. Pushkin and wanted to call it a salad. After all, autumn is a time of year when it's cold, the sun rarely Peeps, and we want more is warm and, of course, at this time of year food should be sufficiently nutritious. I offer easy to make salad, but very tasty and satisfying.
Ingredients
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80 g
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3 Tbsp
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2 Tbsp
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0.5 piece
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1 piece
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2 Tbsp
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-
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1 tooth
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Cooking
Half boiled meat cut into strips and put a layer of meat in the dish. Sprinkle top grated on a fine grater garlic.
Each layer of lettuce will miss the mark with mayonnaise.
The next layer of fresh cucumber (julienne). Mayonnaise.
Then cheese (grate). Mayonnaise.
Again a layer of meat and don't forget about the layer of mayonnaise.
Peel the potatoes, grate on a coarse grater. Fry the potatoes in the pan with vegetable oil until tender. Potatoes allow to cool and spread a layer of potatoes. Mayonnaise. The finished salad desired, decorate with chopped greens and shredded cheese and cucumber. Salad put in the refrigerator, so he got soaked. Then served to the table.
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