Description
Do You like brownies? And shortbread? So why not put them together?! - brownie+cookies=broo kies. When I found this recipe in a French blog never hesitate! Now share and give all cooks the brownie lovers, try will not regret it, the taste is mega-chocolate!
Ingredients
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90 g
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2 piece
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150 g
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120 g
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65 g
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120 g
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1 piece
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0.5 tsp
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100 g
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180 g
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50 g
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Cooking
In a water bath melt the chocolate and butter
Then add cane sugar, eggs,
The flour, a little salt.
Thoroughly stir, pour into a form. I have a 20*20 cm because it all-in-one, I greased it a little with oil.
Prepare shortbread dough: softened butter, beat with sugar, finally add a pinch of salt.
Flour screened with baking powder and mix with oil mixture. Add the egg.
It is now the turn of chocolate drops, or you can just break the chocolate into small pieces.
Spread the batter over brownie.
Bake at 180 degrees for 40 minutes.
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