Description
Very tasty. For tea.
Ingredients
-
Flour
300 g
-
Butter
200 g
-
Sugar
100 g
-
Chicken egg
1 piece
-
Soda slaked vinegar
0.5 tsp
-
Honey
-
Almonds
Cooking
Blend butter with sugar.
Add the egg, flour.
Knead the dough.
Roll the dough thickness of 1 cm
Cut a large circle (I cut a big Cup).
In the middle of a large circle to cut out a small circle (cut glass).
Nuts grind.
The rings spread on a greased baking sheet, from above to grease with honey.
Sprinkle with nuts.
Bake in the oven at 200*C for 12 minutes.
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