Description
Estonian cuisine is not only puderam. Made me Estonian oatmeal Caracole. Oatmeal cleanses the body from harmful substances, accumulated by years of malnutrition. The constant use jelly increases stamina, gives vivacity, energy, promotes a long and healthy life. Also jelly of oatmeal has healing properties, improves metabolic processes in the body, lowers cholesterol, has choleretic properties, regulates fat metabolism, has beneficial effects on the pancreas, reduces pain in various diseases of the stomach, helps prevent atherosclerosis, and relieves dryness and flaking of the skin, prevents the occurrence of swelling, strengthens the immune system, improves vision. Where are you?! Well! Not even read to the end, but rather ran to cook. Right! This recipe give a big Hello to our antonacci Ira (Irina Laht)!
Drain off liquid, flakes squeeze. The cake recipe is not used. Add salt, sugar and cook pudding, stirring constantly. In the end add oil. As the pudding has thickened, pour it into a bowl or molds, greased with vegetable oil. I wanted the star jelly.
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