With rolls cut off the top, it is not emitted, it will make crispy toast with cheese) and cut out the middle, careful not to touch the bottom! mayonnaise lubricates the deepening of the rolls, there poured a little spice. Spread a thin slice of cheese and Korean carrot, the main thing to keep for the eggs! so, do not overdo it with the toppings! Now gently crack the egg on top of it a little salt, the edges of the rolls lay strips of cheese. On top just put a few thin slices of cheese. All put in the oven.

I set for 15 minutes, and you look at the power of the oven as the egg white and prigotovilsja, you can get it, and caps with cheese to get, as soon as the cheese melts When ready, take out, boiled egg and cucumber to decorate the tree, have a side of toast, sprinkle with green onion bun and the egg yolk a little spice. The ketchup I used for decoration)