Description
A classic win-win combination of flavors of prunes, nuts and chocolate. To talk about these chocolates only in the superlative degree: very tasty, prepared very quickly and they are very useful, but not every treat can be called useful. These chocolates will please those who are fasting.
Ingredients
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Prunes
250 g
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Walnuts
100 g
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Dark chocolate
20 g
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Honey
2 tsp
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Cocoa powder
Cooking
Prunes to soak in boiling water for 10 - 15 minutes, drain in a colander, drain off liquid, dry, grind in a blender or skip through Mincer. Nuts to scroll in a meat grinder. Chocolate melt in the microwave or in a water bath.
In a bowl mix thoroughly all the ingredients. The mixture should be thick and smooth.
Roll into small balls. I half chocolates rolled in cocoa, half in coconut. You can roll in crushed nuts.
That's all! You can safely eat a few of these chocolates, not struggling with a guilty conscience)))
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