Description
Delicious and quick recipe is not complicated, BUT delicious and juicy fish. The recipe without the hassle!
Ingredients
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Mackerel
1 piece
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Soy sauce
1 Tbsp
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Vinegar
1 tsp
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Onion
1 piece
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Dill
-
Spices
-
Garlic
1 tooth
Cooking
Onions to chop coarsely. Dill finely chop, crush the garlic. Add soy sauce, vinegar, and gently mix everything. Leave for 15 minutes to marinate
Fish wash, pull out the gills and guts. All rinse thoroughly. Season with salt and pepper. In the abdomen put the stuffing of onions and herbs
Fish wrapped in foil and put in a baking dish, pour 1 Cup of water in the form. Send the fish in the oven at 190 g for 25-30 minutes.
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