Description
Dear cooks! All can't get enough of her buying the molds, all want something new to cook. And now, another of my creation called "Queen cherry".
Ingredients
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Puff pastry
0.5 kg
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Cherry
300 g
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Kiwi
2 piece
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Chicken egg
1 piece
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Sugar
100 g
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Butter
50 g
Cooking
The puff pastry you can cook for yourself or use a ready purchased. I chose the latter, so I waited 30 minutes until it defrosts.
Cut the dough into small squares so that they fit in the molds and the ends hanging down square. Grease the mold with butter and put it in a square of dough.
Cherries, remove pits. Since it's almost the end of autumn, cherry, I only had frozen, so it should also defrost and drain the juice.
For the filling of baskets will take first, a little about cherries, sprinkle top with sugar (about half teaspoon) and put slices of kiwi. Then join our test ends.
The yolk separated from the protein. He will need to lubricate the top of the baskets.
To put baskets on a baking sheet. Preheat the oven to temperature of 220 degrees (about 5 min). Put the baking pan with the baskets and make the fire in the oven less. Bake about 20 minutes until the baskets will not get a Golden color.
Puff pastry baskets "Queen cherry" finish. You can now please yourself and loved ones. Savory!!!
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