Description
Delicious, hearty meat pie. For the contest "world of animals".
Ingredients
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11 g
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2 Tbsp
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4 piece
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250 ml
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6 Tbsp
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0.5 kg
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0.5 kg
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Cooking
Knead the dough from all the ingredients.
Prepare the filling: Fry minced meat, season with salt and pepper to taste. Then add chopped green onions and boiled, finely chopped eggs.
Cut out a silhouette of a cat.
To put to test the resulting filling.
cover the second part of the cat, pre-coat protein region of the first part. And decorate at will. Instead of the pupils put the raisins.
lubricate the yolk and put in the oven for 15 minutes at a temperature of 200 degrees
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