Description
                    
                    
                        Obajau this cake since childhood, my favorite, yum yum). Decided to do the first time...                    
                 
                
                    Ingredients
                    
                        
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3.5 cup
                                 
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180 g
                                 
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200 g
                                 
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0.5 tsp
                                 
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200 g
                                 
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2 piece
                                 
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1 can
                                 
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7 share
                                 
                                                    
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                                                    Cooking
                                                
                        
                            To prepare the products.                        
                     
                                    
                                                
                        
                            Knead the dough, you can put in the fridge for half an hour. Ahhhh, well, how to describe how I knead the dough... usually))? Put the flour, sour cream, eggs, soda slaked, pour in the margarine and knead with hands)).                        
                     
                                    
                                                
                        
                            Scrolling through a meat grinder, put in oven, bake until Golden brown.                        
                     
                                    
                                                
                        
                            Make cream: in boiled condensed milk, add the butter.                        
                     
                                    
                                                
                        
                            Whisk the cream.. I was doing right by halo.                        
                     
                                    
                                    
                                                
                        
                            Crumble... with handles and a pestle.                        
                     
                                    
                                                
                        
                            Gradually add the cream and put the cake... sprinkle Top of chocolate.                        
                     
                                    
                                
                
                
             
            
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