Description
A delicate souffle of cheese, easy to prepare. All family and friends very much, even those who do not like cheese ; )
Ingredients
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500 g
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5 Tbsp
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6 Tbsp
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5 piece
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6 Tbsp
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1 pack
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1 handful
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Cooking
Cottage cheese whipped with sour cream and flour
Add the raisins and vanilla
Proteins separate from yolks, proteins vzbit in a lush foam
Proteins mix with the curd mass
Put into a form, greased with butter
From above to grease with egg yolks, bake for 30 mins at 200*C
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