Description
Day off. Good spring mood. A walk in the woods for wild cherry. After the walk I wanted to relax a bit. And then I remembered an old, old recipe. The ingredients for it I had in stock, just in case. The recipe was not opening, but I think that not all tried it.
Ingredients
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Champagne
600 ml
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Ice cream
800 g
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Kiwi
Cooking
Ice cream and champagne, what you need for a cocktail. Kiwis decorate the edges of the glasses and eat them. Sour taste of kiwi very well with this cocktail.
Download ice cream in a blender.
There also pour the champagne. The proportions at Your discretion.
Well, the cocktail is ready.
It remains ingredients. Night using...*JOKINGLY*
Cocktail pour by the glass. Here and cherries in a vase of water had dissolved.
The cocktail decorate with slices of kiwi.
A drink for everybody. Someone who likes ice cream but doesn't like champagne.
As someone who loves champagne, but don't eat ice cream. So here goes... :-)
Unblown the cherries I brought from the forest. In the water she quickly blossomed. Ask me why this is not a blooming cherry? For dry herb. Who likes herbal teas - fees, being treated without pills, and even more have cats, too, ought to stock up on buds of wild cherry. Why? The Internet all you can find.
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