Description
Juicy, bright, hearty and spicy salad. Cooks very quickly and can decorate your Desk.
Ingredients
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155 g
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150 g
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1 coup
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1 tsp
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0.5 tsp
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70 g
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1 tsp
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0.5 tsp
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0.5 tsp
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2 Tbsp
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0.5 tsp
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Cooking
Cold chicken cut into small ribbons. Add pickled celery, drain the marinade.
Bulgarian pepper of different colors cut into strips.
Add mixture of peppers and garlic powder.
Meanwhile, make the sauce. In a bowl, combine cottage cheese (I have Philadelphia), mustard, mayonnaise, yogurt.
Pour the sauce in salad a lot.
The salad mix. Parsley finely chop. Salt to taste.
Prepared chicken salad with bell pepper and celery and spread in a salad bowl, a final touch of black pepper and serve.
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