Description

Cookies
Biscuits are soft and crumbly at the same time, very simple to cook, BUT it turns out very tasty with the aroma of buckwheat and honey...

Ingredients

  • Buckwheat flour

    190 g

  • Sugar

    125 g

  • Chicken egg

    2 piece

  • Honey

    80 g

  • Vanilla

  • Nutmeg

    0.333 piece

  • Sesame

    10 g

  • Powdered sugar

  • Butter

Cooking

step-0
All that is needed.
step-1
Beat with a mixer eggs with sugar, vanilla and nutmeg, while continuing to whisk, add the honey.
step-2
Add the buckwheat flour, sifted through a sieve with a whisk carefully stir. Preheat the oven to 50-70C, (to such a temperature when You can hold your hand in the oven and You enjoy heat) the oven to turn off. Wrap the bowl with a damp towel, put on the grate in the oven for 30 minutes, wet towel.
step-3
Baking tray lay a baking paper, grease with butter, a tablespoon put the dough, sprinkle with sesame seeds. Bake until Golden brown in a preheated 160 C oven.
step-4
The finished cookies sprinkled with powdered sugar. Bon appetit!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.