Description

Chicken in adjika
The chicken is very tasty, juicy, fragrant and spicy=))Very easy to prepare and suited to any garnish!

Ingredients

  • Chicken

    4 piece

  • Adjika

    150 ml

  • Seasoning

    0.5 tsp

Cooking

step-0
Wash the chicken to remove the skin( on the fan) and make little holes with a knife. In seasoning to add spice to this chicken and mix well to coat chicken thighs. And leave for 15 min marinate.
step-1
Put into the form and bake at 200 degrees for 35 min.
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