Description
Very easy to prepare dish that will have everyone's taste.
Ingredients
-
Yeast dough
1 pack
-
Potatoes
10 piece
-
Chicken breast
2 piece
-
Mustard
2 Tbsp
-
Onion
0.5 piece
-
Carrots
1 piece
-
Yogurt
150 ml
-
Curry
-
The mixture of peppers
-
Butter
20 g
-
Olive oil
-
Chicken egg
2 piece
Cooking
Peel the potatoes, cook them in salted water.
Cut the chicken, onion, grate the carrots and fry, add the yogurt, curry mixture with pepper, salt, mustard. Fry until the chicken is cooked.
While the chicken is roasting, make the mashed potatoes, add to the egg and butter.
Chicken grind in a blender.
Mix mashed potatoes and chicken.
The dough, one ball, roll out.
In the center put the filling.
Semiplan region.
Turn over and roll out into a pancake.
Grease the pan with olive oil, make slits on the bread, grease AECOM and send in a preheated oven to 220 degrees, until Golden brown.
Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.