Description
Simple, fast and biscuits with dill and garlic! Dry, crisp, moderately salty, fragrant and very useful! Pour a Cup of sweet, strong tea and help yourself!
Ingredients
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0.5 cup
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0.5 cup
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0.5 tsp
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1 cup
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2 cup
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2 tooth
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Cooking
For this cookie is a very good mixture of flakes "5 grains" that does not require cooking.
For the dough I used the bread machine, you can knead by hand. In a beaker 200 ml pour up to half the water added to the top of vegetable oil, add 0,5 tsp of salt, stir. Pour into a container, add 1 Cup. flakes, 2 of Stak. flour, add the dill and press out the garlic. Knead the dough.
The dough turns elastic and does not stick to hands. Roll out to thickness of about 5 mm. Flour the Board and I didn't. Notch cut out our cookies and...
Spread on a baking sheet. It do not need to grease! Put to bake in pre-heated oven at 200 degrees for 15 min. the Biscuits are ready, it is very difficult to wait until it cools off!
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