Description
Great rolls of chicken in a spicy sauce with a surprise inside. This dish once upon a time were preparing Larissa Dolina in the program "Relish".
Ingredients
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Chicken fillet
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Mushrooms
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Onion
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Garlic
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Mustard
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Mayonnaise
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Ketchup
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Vegetable oil
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Salt
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Black pepper
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Spices
Cooking
Fry the chopped onion until Golden brown in vegetable oil.
To it add finely chopped chesnochek.
Then in the pan put the chopped mushrooms, (mushrooms can be any, according to Your taste, I had dry, pre-soaked in hot water). Lightly fry all together. Salt.
Allow the filling to cool and proceed to the chicken. Cut along the fillet to make a pocket, where we put our stuffing.
Then wrap our daughter in a couple of slices of bacon, but in General it all depends on the size of the Breasts. Stick with toothpicks, so as not collapsed. So come with all pieces the breast.
Meanwhile, make the sauce. Mix in a bowl the mustard, mayonnaise and ketchup in a ratio of 1:3:3. Add favorite spices (I got chicken). Mix thoroughly.
Put all rolls in a Teflon baking pan and generously pour the sauce.
In a preheated 200° oven placed our form for 40 minutes. Here is our chicken. Trimmings and start meal. Bon appetit!
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