Description
What's in the fridge, and cook... remaining 2 -3 tablespoons of mashed potatoes... not disappear!
Ingredients
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Cooking
So, take chicken Breasts and mashed potatoes
Skip the chicken through a meat grinder, add to mashed potatoes, add egg, salt
Stir add slowly the warm milk, until thick pancakes, maybe a little thicker
Put a spoon in the pan, fry them as regular burgers or pancakes. it turns out tender, soft, juicy. my daughter eats with pleasure!!!
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