Description
Easier definitely not happen! On the lips the liver is melting! For lunch at the time! At home we have!
Ingredients
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Chicken liver
500 g
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Chicken egg
3 piece
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Onion
2 piece
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Spices
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Greens
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Vegetable oil
Cooking
Products.
Onion cut into.
Put on a frying pan with oil, fry until zolotisty
Liver rinse, remove excess moisture, place the onions.
And fry a few minutes until it becomes brownish in color.
Boiled eggs chop coarsely, greens at will, I do with dill.
Add to liver with onions boiled eggs, herbs, salt and pepper, stir gently, cover and heat 3 minutes on low heat
The dish is ready.
Bon appetit!
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