Description
I offer you the recipe of potatoes with meat in the sleeve for baking.
Ingredients
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500 g
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1 kg
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2 piece
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1 piece
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1 Tbsp
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50 ml
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Cooking
Beef wash, cut into pieces
The average potato peel, cut into medium thickness circles
Bell peppers: remove seeds, cut into (not cut finely, you'll lose taste)
Ingredients: meat, potato, place in a saucepan (3 l) it would be better to mix, add seasoning, salt to taste. Mix well. Take the sleeve for baking, one end of the bandage tape (sold with sleeve): put meat with potatoes, onion, pepper, water (to bandage the second end of the sleeve). Spread on a baking sheet and set in oven (temperature 220 degrees) for 90 minutes.
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