Description
The season of wild garlic, the first spring greens! And, as the season is short, you need to urgently prepare it with a variety of dishes! For example, here's a delicious salad!
Ingredients
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0.5 coup
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100 g
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2 Tbsp
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1 piece
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1 Tbsp
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1 piece
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2 Tbsp
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1 tsp
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1 tsp
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Cooking
Cut pork meat into small pieces, rascality in coverage oil and fry it quickly (5-7 minutes), pour soy sauce "Kikkoman", stir
Wild garlic cut into pieces 5-6 cm
And add to pork, cook for 1 minute, remove from heat and let cool
Tomato cut into thin slices
For the filling mix the mayonnaise, soy sauce "Kikkoman" and grainy mustard
Mix chopped tomato with pork and leeks, pour over the dressing, top off with slices of boiled eggs. I assure you - it's sooooo delicious!
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