Description
Simple, bright, delicious and hearty dish. This salad is not only great for family lunch or dinner, but also it will decorate a holiday table. The ingredients are accessible and affordable. Salad composition may seem similar to the "Mimosa", but the taste is still different.
Ingredients
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Sprats
1 can
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Potatoes
3 piece
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Carrots
2 piece
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Chicken egg
5 piece
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Green onions
1 coup
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Mayonnaise
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Parsley
Cooking
Prepare your ingredients. Potatoes, carrots and eggs to boil. Allow to cool and peel.
Sprats shred with a fork and lay out the first layer. Today I'll try to make this salad with sprat pate, because I decided to experiment whether equally delicious?!
On top spread the grated potatoes, mayonnaise ( I had 2 PCs.)
Finely chop the green onions and spread on the potatoes. Detachable whites from yolks, RUB on a grater and spread the fourth layer of mayonnaise. I have one egg left to decorate the salad.
Then we spread the grated boiled carrots.
The last layer of grated egg yolk.
Liberally grease mayonnaise.
Remaining egg grate on a grater and spread on salad.
Decorate according to your taste.
Sprat pate did not spoil the taste of the salad, equally delicious!
But still the first time try to cook this salad with sprats.
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