Description

Meat balls with beans in mushroom sauce
Such balls of love in our family. The combination of color, taste... no One can remain indifferent. Go!!!

Ingredients

  • Carrots

    1 piece

  • Cabbage

    150 g

  • Chicken egg

    1 piece

  • Spices

  • Bread crumbs

  • Mushrooms

    200 g

  • Butter

    100 g

  • Sour cream

    100 g

  • Cheese

    100 g

  • Onion

    1 piece

  • Beans

    130 g

  • Fillet

    700 g

Cooking

step-0
Soak the beans overnight, add salt and boil until tender. Blend in a blender until smooth.
step-1
Turkey breast (you can use beef, pork, chicken) to scroll in a meat grinder. Cabbage, onions, carrots grind in a blender. Add the egg. Salt, pepper. Mix thoroughly.
step-2
From the meat to form a cake. She put the ball of mashed beans. To shape the bun, roll in breadcrumbs.
step-3
Balls put in a form greased with vegetable oil; bake in the oven for 30-35 minutes.
step-4
Sauce: slice the mushrooms and fry in a DRY frying pan until liquid.
step-5
Add butter, sour cream, cheese. Boil for 5 minutes. The sauce is ready.
step-6
Ready balls to sauce.
step-7
Bon appetit!!!
step-8
And this is in the context!
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