Description
The first time this snack I tried on my friend's birthday. I really liked it. And now, with their small changes and additions, I made this wonderful meal, and want you to share it. Snack turns out tender, just melting in your mouth! After tasting a piece, I want another and another! Juicy chicken breast "Italian" with cheese, sour cream and herbs – treat yourself and your loved ones!
Ingredients
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Chicken breast
200 g
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Seasoning
1 pack
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Cheese
200 g
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Cheese
80 g
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Sour cream
4 Tbsp
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Garlic
1 tooth
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Pita
2 piece
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Greens
0.333 coup
Cooking
Chicken breast cut into small pieces.
Arrange on a half sheet of Maggi on the second "Italian" as shown in my photo.
Cover with the other half of the sheet and press firmly.
Fry on a slow fire, in a frying pan without oil on both sides for 2 minutes each side.
Cool and separate the stuck pieces. With seasoning Maggi chicken turns out juicy and flavorful!
In cream cheese add 3 tablespoons of sour cream, pressed garlic and finely chopped parsley. Mix well.
Lubricate pita bread with half cooked mixture, put on top of chicken pieces.
On top of all this grease remaining mass of melted cheese, garlic and herbs. Cover with the second pita bread and press firmly. Lubricate the top with a spoon of sour cream and sprinkle with grated cheese.
Put in microwave on full power for 2-3 minutes, until the cheese is melted.
Ready snack to cool and cut into pieces.
Snack turns out tender, just melting in your mouth! After tasting a piece, I want another and another!
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