Description
Ice cream, jelly with their hands... Make a delicious and elegant dessert? Bright and joyful as spring itself!
Ingredients
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Cream
0.5 l
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Condensed milk
300 g
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Jam
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Gelatin
-
Water
-
Waffles
Cooking
Make homemade ice cream, which does taste is not inferior to store-bought, and only one definitely exceeds it - you know what it consists of)) Mix with a mixer the cream and condensed milk and give the mixture in the cold for 30-40 minutes.
The instructions for preparing your gelatin raspberry jelly - we need water (about a Cup) and the raspberry jam, the amount will adjust according to your taste. Send him out in the cold until fully cured.
The ice cream is frozen, take it out of the freezer. Carefully extracted from jelly shapes
We will again need our raspberry jam - he put in a dessert resounding exclamation point!
"Collect" the dessert portions at the bottom of the glasses put jelly on it - ice cream, pour all of the jam, decorate with wafers. And quickly carry it to the table!
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