Description
Tasty fish, especially lovers of seafood and new flavors)
Ingredients
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Cooking
Thawed fish fillet cut into pieces
Prepare the marinade. In a deep bowl, pour soy sauce, add the lime juice and a pinch of sugar.
Put the fish in the marinade and leave it to soak. You can put press it faster
Lay a sheet of nori matte side facing you. On it lay a piece of marinated fish, wet the sheet with water or marinade and wrap.
Lay out all the envelopes on a baking sheet and bake it in the oven at 250 deg.(you can fry in a pan)
Here's a delicious and delicate fish turned out! Bon appetit to You!
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