Description
A great appetizer with mackerel, pickled beets and pickled cucumbers.
Ingredients
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1 slice
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100 g
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1.5 Tbsp
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1 piece
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1 piece
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2 slice
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0.25 Tbsp
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0.25 Tbsp
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0.25 tsp
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Mix mayonnaise, sour cream, mustard and the sauce to the bread.
For the sauce put finely chopped mackerel.
On mackerel distribute strips diced beets and cucumber.
Egg cut into slices and spread on top. Decorate with slices of lemon or orange - delicious and so and so. All, the sandwich is ready!
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