Description
Tartlets - the most convenient snack for the buffet table! A fun and delicious option for toppings with a sauce of avocado and eggs stuffed with shrimp salad!
Ingredients
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10 piece
-
2 piece
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1 Tbsp
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5 piece
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150 g
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50 g
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2 Tbsp
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Cooking
The flesh of the avocado and mash them with a fork, mix with lemon juice.
Cheese TM "experts" (I took Russian), grate on a medium grater.
Eggs cut in half (you can do it figuratively), dilute the yolks with a fork.
Shrimp chop, mix with the yolks, cheese and mayonnaise.
In the finished tartlets put the avocado sauce.
In the sauce put the whites from the eggs...
... and stuff them with shrimp salad.
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