Description
On a picnic you want to take lots of snacks! But... Banal patties tired. Salads are difficult to take on the road: flow, wither. To make the salad in nature? Easy! Just need to take so many ingredients! Suggest the best option: puff pie with various salads. This is new! It's delicious! It is practical! And what names: cakes "Caprese" cakes "carpaccio", pies "Olivier"! Are you interested? Come take a look.
Ingredients
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1 coup
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100 g
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2 piece
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2 piece
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100 g
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1 handful
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2 Tbsp
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100 g
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2 piece
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1 Tbsp
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2 Tbsp
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1 Tbsp
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2 piece
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The dough is flaky unleavened
2 pack
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300 g
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100 g
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Cooking
For the filling, "carpaccio" salmon fillet finely chop. Excess juice to drain.
Onions and capers finely chop.
Combine all the ingredients. Tuck in soy sauce, balsamic vinegar, olive oil. Season with pepper.
For the filling, Caprese tomatoes cut into cubes, juice drained. Chop the cheese, sprinkle with Basil and pepper, lightly drizzle with olive oil. If the cheese is fresh, you can add a little soy sauce.
For the filling Olivier salad, chop all the ingredients, season with salt or flavored with soy sauce, sour cream or mayonnaise. A bit of pepper.
Pre-thawed dough out thinly and cut into squares of arbitrary size.
The squares of dough to spread the filling and wrap with pouch. To grease with a yolk with a small amount of water.
Bake in a preheated 180 degree oven for 15-20 minutes.
[center][url=http:// www.povarenok.ru/ima ges/users/27_04_12/5 28931.jpg][img]http: //www.povarenok.ru/i mages/users/27_04_12 /small/528931.jpg[/i mg][/url][/center] I hasten to mention that the original salad recipes for pies adapted in terms of cuts and small changes composition. And another advantage of these pies: salad can be used almost any where a little liquid.
[center][url=http:// www.povarenok.ru/ima ges/users/27_04_12/5 28932.jpg][img]http: //www.povarenok.ru/i mages/users/27_04_12 /small/528932.jpg[/i mg][/url][/center]
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